Temporary suspension of acceptance and delivery delays of mail destined for some countries/territories
The novel coronavirus pandemic has caused many countries/territories to stop acceptance of inbound postal items, as well as a considerable suspension and reduction of flights from/to Japan, obstructing transportation routes. Due to this, starting Thursday, April 2, delivery of your product order may be impossible, and we cannot accept product orders from some countries/territories. If you place an order from an affected country/territory, it may be canceled.
We sincerely apologize for the inconvenience to our customers and request your kind understanding.
Not for sale in Japan (the price includes international shipping fee).
"Kiwamiaji" is for a microwave-use pressure cooker. By just sliding the lid, it can be airtightly sealed, and pressure cooking allows you to shorten the cooking hours. Easy cooking by just putting ingredients in a pot helps your busy days. It is made of light-weight strong plastic which is not only lightweight but also is easy cleaning for a maintenance. It is also dishwasher safe. 30 different recipes included.
Component Names and Structure
A: Safety valve (safety ball is built-in)
It lowers the pressure when the pressure regulating valve gets clogged.
※Please lower the safety ball because the pressure inside will come out if it is at the top.
The gasket encloses the inside of the lid. Make sure there is no adhesion of dirt or twists and install it in the right place.
E: Pressure regulating weight
The pressure regulating weight is a weight to add pressure.
F: Pressure regulating valve
It adjusts the internal pressure during pressure cooking. Insert the pressure regulating nozzle from the front side of the lid, put the washer on the part sticking out from the back of the lid, and put the latch on to stabilize it.
G: Visual Safety Float
The visual safety float is raised when it is heated with the lid completely closed and the internal pressure inside the pot has increased. This shows that the pot is pressured. On the other hand, the visual safety float is lowered and the lid can be opened safely once the internal pressure has decreased after cooking.
Instruction for Use
1. Put in ingredients.
2. Place the lid. Twist it to the CLOSE direction.
Adjust the △ mark on the lid to the △mark on the body."
3. Once the lid is closed, set the pressure regulating weight to the pressure regulating valve.
4. Put it in the microwave and heat it.
5. After heating, leave it to steam.
6. Take it out from the microwave.
7. Tilt the weight to let out the steam after making sure the visual safety float is lowered.
8. Remove the weight.
9. Twist the lid to the OPEN direction and open it.
■Materials: Lid・Body・Pressure nozzle・Pressure adjustment stopper・additional small lid: polypropylene
Parts to prevent the gasket from clinging: polyacetal
Safety valve・Safety visual float・Pressure adjustment weight cover・Pushing parts to prevent the gasket from clinging・Gasket: silicon